Magnesium Chloride For Food Additive

Magnesium chloride(as known as Magnesium Chloride Powder, 46% Magnesium Chloride Flakes and ) is mainly used as an additive in food production. It as a curing agent in the application of soybean production is widely, made of tofu, which retained the traditional Chinese tofu elastic and delicious, white tender, delicate taste and appearance, and has a qingrejiedu, lipid-lowering antihypertensive effect. Its quality is tender and firm, crisp and pliable, old and young all appropriate, it is the best recipe in people's basket. At the same time, the consumption of magnesium chloride in the process of food processing, protein as curing agent, bulking agent, curing agent, yeast aid, in addition to the agent, modifier, etc., in the pharmaceutical, salt, mineral water, bread, fresh seafood, fruits and vegetables, and other industries in the process of production and processing are widely used.

Specification:

1.Magnesium Chloride flakes 46%
2.CAS:7791-18-6
3.HS Code:2827310000
4.Pure White
5. Accept SGS inspection / CIQ

Packaging & Shipping

Packed in PP bags as 25kg/40kg/50kg/500kg/1000kg or depend on customer requirement

Usage:
used in fire-extinguishing agents.
used to coat insides of ore cars to prevent freezing of moist-ore in cold countries.
used in fire proofing of steel beams.
used in sugar-beet processing.
used in water treatment.
used as a humectant in paper industry.
Also extensively used in processing Soya Bean as a Food Additive.

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Product Categories : Magnesium Chloride